Corn Casserole - cooking recipe

Ingredients

2 (No. 2) cans creamed corn
3 beaten eggs
6 Tbsp. oil
3/4 c. yellow corn meal
1 tsp. garlic
2 cans chilies, chopped
2 c. sharp Cheddar cheese, grated

Preparation

Mix together.
Bake at 350\u00b0 for 35 minutes.