Jello Punch - cooking recipe

Ingredients

1 large jello (any flavor)
4 c. boiling water
1 1/2 c. sugar
2 c. cold water
1 small frozen lemonade
1 large can pineapple juice
3 Sprite, 7-Up or ginger ale

Preparation

Dissolve jello in boiling water.
Add sugar and water; stir well.
Add lemonade and pineapple juice; stir and freeze.
As it starts to freeze, stir once or twice.
When ready to serve, pour Sprite, 7-Up or ginger ale over frozen mixture.