Lush - cooking recipe

Ingredients

1 stick butter
1/2 c. chopped pecans
1 c. flour
1 c. confectioners sugar
1 (8 oz.) pkg. cream cheese
6 oz. pkg. instant chocolate, butterscotch pudding
9 oz. Cool Whip

Preparation

Mix butter, pecans and flour. Place mix in bottom of pan (13 x 9). Bake at 350\u00b0 for 15 minutes. Let cool. Mix sugar and cream cheese and spread over cooled crust. Mix pudding as directed; spread over cream cheese mixture. Spread Cool Whip over pudding and refrigerate.