Asparagus Rolls - cooking recipe

Ingredients

20 slices white bread
3 oz. Blue cheese
1 (8 oz.) pkg. cream cheese
1 egg, beaten
1 can asparagus spears

Preparation

Mix together Blue cheese, cream cheese and egg.
Remove crust on bread and roll out with a rolling pin until flat.
Spread cheese mixture on bread and add one asparagus spear.
Roll up and place on cookie sheet.
Bake at 400\u00b0 for 15 minutes.
Serve warm.