Lurline'S Barbecue Sauce - cooking recipe

Ingredients
    2 Tbsp. prepared mustard
    1 tsp. black pepper
    1 tsp. red pepper
    1 Tbsp. Worcestershire sauce
    1 tsp. liquid smoke
    2 qt. catsup
    2 qt. vinegar
Preparation
    Mix together the mustard, black and red pepper, Worcestershire sauce and liquid smoke.
    Add catsup and vinegar.
    Let come to a boil over low heat and cook for 5 minutes.

Leave a comment