Blueberry Pie - cooking recipe

Ingredients
    2 (9-inch) deep-dish pie shells
    1 can blueberry pie filling
    1 (16 oz.) can crushed pineapple, drained well
    1 (8 oz.) cream cheese
    2 pkg. Dream Whip, mixed as directed
    1 box confectioners sugar
    1 tsp. vanilla flavoring
    1 tsp. almond flavoring
Preparation
    Bake crusts and cool. Whip cream cheese and confectioners sugar. Stir in Dream Whip, flavorings and pineapple. Pour 1/2 of the mixture into each crust and top each with blueberry filling.

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