Blueberry Pie - cooking recipe
Ingredients
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2 (9-inch) deep-dish pie shells
1 can blueberry pie filling
1 (16 oz.) can crushed pineapple, drained well
1 (8 oz.) cream cheese
2 pkg. Dream Whip, mixed as directed
1 box confectioners sugar
1 tsp. vanilla flavoring
1 tsp. almond flavoring
Preparation
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Bake crusts and cool. Whip cream cheese and confectioners sugar. Stir in Dream Whip, flavorings and pineapple. Pour 1/2 of the mixture into each crust and top each with blueberry filling.
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