Stacy'S Taco Dip - cooking recipe

Ingredients

1 (8 oz.) cream cheese
1 pt. sour cream
1 (8 oz.) jar picante sauce
shredded lettuce
black olives, sliced
1 medium tomato, chopped
shredded Cheddar cheese

Preparation

In a small bowl, mix cream cheese and sour cream until well blended.
Spread mixture evenly onto two platters.
Pour picante sauce over each platter.
Spread evenly.
Scatter tomato, olives and lettuce evenly over mixture.
Top with shredded Cheddar and serve with tortilla chips.