Paige'S Sour Cream Biscuits - cooking recipe

Ingredients

1 stick butter or margarine
1 3/4 c. self-rising flour
1 c. sour cream

Preparation

Cut in butter and flour.
Add sour cream.
Drop in greased muffin tins and bake 10 to 12 minutes at 400\u00b0.
Makes 12.