Walnut Pie - cooking recipe

Ingredients

1/4 c. butter
1/2 c. brown sugar
3 eggs
1/2 c. lite maple syrup
1 tsp. vanilla extract
2 c. chopped walnuts
1 graham cracker pie crust

Preparation

Melt butter and blend in brown sugar.
Beat in eggs, one at a time.
Add syrup, vanilla and walnuts.
Pour into pie crust.
Bake at 375\u00b0 for 45 minutes.