Peanut Butter Popcorn Bars - cooking recipe
Ingredients
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10 c. popped popcorn
1/2 c. sugar
1/2 c. light corn syrup
1/2 c. creamy peanut butter
1/2 tsp. vanilla extract
Preparation
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Place popcorn in a large bowl; set aside in a sauce pan over medium heat, bring sugar and corn syrup to a boil, stirring constantly.
Boil for 1 minute.
Remove from the heat.
Stir in peanut butter and vanilla:
mix well.
Pour over popcorn and mix until well coated.
Press into a buttered 13 x 9 x 2 pan.
Cool slightly before cutting.
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