Sausage Stars - cooking recipe

Ingredients

2 c. crumbled cooked sausage
1 1/2 c. grated sharp Cheddar cheese
1 c. dry packaged Ranch dressing, prepared
1 can sliced black olives
1/2 c. chopped red pepper
vegetable oil
1 pkg. fresh or frozen won ton wrappers
1 1/2 c. grated Monterey Jack

Preparation

Preheat oven to 350\u00b0.
Combine sausage with cheese, salad dressing, olives and red peppers.
Lightly grease muffin tins, and press won ton wrapper in each cup.
Brush with oil.
Bake for 5 minutes, until golden brown.
Remove from tins; place on baking sheets.
Fill with sausage mixture.
Bake for 5 minutes, until bubbly.
Makes 4 to 5 dozen.