Vegetable Casserole - cooking recipe

Ingredients

1 pkg. frozen broccoli cuts
1 pkg. frozen baby lima beans
1 small can whole onions
1 small can mushrooms
bouillon
2 cans cream of chicken soup
sharp Cheddar cheese

Preparation

Saute mushrooms in bouillon.
Layer broccoli cuts, lima beans, whole onions and mushrooms.
Cover with soup.
Sprinkle with cheese.
Bake for 1 hour at 300\u00b0.
Serves 10.