Cassidy'S Casserole - cooking recipe

Ingredients

1 lb. ground chuck or ground turkey
1 small onion
2 tsp. parsley flakes
2 tsp. basil (ground)
1 tsp. garlic powder
1 tsp. black pepper
2 small cans tomato sauce
1 c. shredded mild Cheddar cheese
2 c. elbow macaroni

Preparation

Brown meat and onion.
Add spices and the tomato sauce.
Boil macaroni. Drain and add to meat. Top with cheese and let melt. Even tastier the next day. Serve with garlic toast and salad.