Coney Sauce - cooking recipe

Ingredients

1/2 lb. ground beef
1 small onion, chopped
1 clove garlic, minced
1 can (8 oz.) tomato sauce
3 Tbsp. pimento, minced
1/2 tsp. salt
1/4 tsp. pepper
1 Tbsp. chili powder
1 Tbsp. Worcestershire sauce
6 Tbsp. water

Preparation

Brown ground beef; add remaining ingredients and simmer for 10 minutes.
Serve over hot dogs with chopped onions and mustard. Recipe may be doubled.