Tapponaide - cooking recipe

Ingredients

2 c. fat free mayonnaise
6 oz. can drained flaked tuna
1 small can drained minced anchovies
1 small can chopped black olives
1 small minced onion
2 t. minced garlic cloves
1 stalk minced celery
1 can reduced fat cream of potato soup
1 T. Worcestershire sauce
Dash of Tabasco sauce

Preparation

Combine all ingredients.
Mix and mash well.
Serve with veggies or chips.