Dressing - cooking recipe

Ingredients

3/4 c. diced celery
2 Tbsp. diced onion
1 tsp. parsley flakes
2 c. raisins
2 beaten eggs
1 c. sugar
salt and pepper
celery salt
14 1/2 oz. can chicken broth *
1 (14 1/2 oz.) can boneless chicken, diced, plus broth in can
1 (16 oz.) loaf bread

Preparation

*You can use beef and broth, if you want, instead of chicken.