Fruit Salad - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese (room temperature)
    1/2 pt. sour cream
    1 can fruit cocktail, drained
    1 can pineapple chunks, drained
    1 c. chopped nuts
    1/2 c. raisins
    1/2 c. coconut
Preparation
    Mix cream cheese and sour cream.
    Add remaining ingredients.

Leave a comment