Chocolate Mint Icebox Pie - cooking recipe
Ingredients
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1/2 c. margarine
2 c. powdered sugar
2 eggs
1/4 tsp. peppermint extract
1 tsp. vanilla
2 sq. baking chocolate
Preparation
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Cream the margarine and sugar.
Add eggs, one at a time, then add peppermint extract, vanilla and baking chocolate.
Spread in graham cracker or vanilla wafer crust.
Let set at least 6 hours in refrigerator before serving.
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