Chocolate Mint Icebox Pie - cooking recipe

Ingredients
    1/2 c. margarine
    2 c. powdered sugar
    2 eggs
    1/4 tsp. peppermint extract
    1 tsp. vanilla
    2 sq. baking chocolate
Preparation
    Cream the margarine and sugar.
    Add eggs, one at a time, then add peppermint extract, vanilla and baking chocolate.
    Spread in graham cracker or vanilla wafer crust.
    Let set at least 6 hours in refrigerator before serving.

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