Reese'S Cups (Bars) - cooking recipe

Ingredients
    2 c. peanut butter
    2 c. brown sugar
    1/3 c. Milnot
    1 1/2 c. sugar
    2 c. powdered sugar
    1/2 c. soft butter
    1/2 c. butter
    1 (12 oz.) pkg. chocolate chips
Preparation
    Mix peanut butter, powdered sugar, brown sugar and 1/2 cup butter.
    Mix all together well and pat onto cookie sheet or long cake pan.
    Boil for 1 minute Milnot, sugar and 1/2 cup butter. Add 1/2 to 3/4 package chocolate chips.
    Spread over peanut butter mixture.

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