Reese'S Cups (Bars) - cooking recipe
Ingredients
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2 c. peanut butter
2 c. brown sugar
1/3 c. Milnot
1 1/2 c. sugar
2 c. powdered sugar
1/2 c. soft butter
1/2 c. butter
1 (12 oz.) pkg. chocolate chips
Preparation
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Mix peanut butter, powdered sugar, brown sugar and 1/2 cup butter.
Mix all together well and pat onto cookie sheet or long cake pan.
Boil for 1 minute Milnot, sugar and 1/2 cup butter. Add 1/2 to 3/4 package chocolate chips.
Spread over peanut butter mixture.
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