Sock It To Me Cake - cooking recipe

Ingredients

1 box Duncan Hines butter flavored cake mix
1 (8 oz.) carton sour cream
4 eggs
1 tsp. vanilla
3/4 c. sugar
2/3 c. Crisco
1 c. chopped nuts
1 tsp. cinnamon
2 Tbsp. brown sugar

Preparation

Beat cake mix, sour cream, eggs, vanilla, sugar, Crisco and chopped nuts together; pour half cake batter into a well-greased and floured Bundt pan.
Mix together cinnamon and brown sugar and sprinkle over first half of batter.
Pour remaining batter in pan. Bake at 350\u00b0 for 1 hour.