Crabmeat Spread - cooking recipe

Ingredients

1 lb. crabmeat or imitation crabmeat, chopped
2 (8 oz.) pkg. cream cheese
1 1/4 c. mayonnaise
2 Tbsp. horseradish
3 tsp. lemon juice
2 Tbsp. finely chopped onions
4 Tbsp. ketchup
salt to taste

Preparation

Soften cream cheese to room temperature.
Mix together all other ingredients except crabmeat.
Add cream cheese; mix well. Add crabmeat; mix gently.
Chill and serve with crackers.