Broccoli Casserole - cooking recipe

Ingredients

2 (8 oz.) boxes frozen broccoli, cooked and drained
4 Tbsp. onion, chopped
1 can cream of mushroom soup
2/3 c. mayonnaise
2 eggs
3/4 c. bread crumbs or corn flakes
1/2 stick butter

Preparation

Beat eggs in bowl.
Combine in separate bowl the onion, soup and mayonnaise.
Add eggs.
Mix and place in casserole.
Add broccoli.
Mix oleo (butter) and bread crumbs.
Sprinkle over casserole and bake at 350\u00b0 for 30 minutes.