Pumpkin Pie - cooking recipe

Ingredients

3/4 c. brown sugar
1/2 tsp. salt
1 Tbsp. flour
1/2 tsp. cinnamon
1/4 tsp. ginger
1/4 tsp. nutmeg
1/8 tsp. cloves
2 eggs (or Egg Beaters)
2 c. pumpkin
1/4 c. evaporated milk
1 unbaked 9-inch pie shell

Preparation

Mix together sugar, salt and eggs in a blender.
Add flour and spices.
Drain cooked pumpkin and add to this mixture along with the milk.
Blend until smooth.
Pour into pie shell.
Bake at 450\u00b0 for 20 minutes, then 350\u00b0 for 20 minutes.