Onion Rings - cooking recipe

Ingredients

8 to 10 medium onions
1/2 tsp. salt
1 slightly beaten egg
1 c. sifted flour
1/2 tsp. baking soda
1 c. buttermilk

Preparation

Peel and slice onions.
Separate and soak in ice water for 1 hour.
Drain and dry.
Sift flour, soda and salt.
Combine egg and milk and add to dry mixture; beat until smooth.
Deep fry until golden brown.