Cinnamon Sticks - cooking recipe

Ingredients

1/2 c. brown sugar
1 c. white sugar
2 eggs
1 c. shortening
2 1/2 c. flour
2 Tbsp. cinnamon
1 Tbsp. soda
1 c. chopped nuts

Preparation

Mix all ingredients with a wooden spoon.
Pack in an 8-inch pan; store in refrigerator overnight.
Remove from pan; slice dough into 3 sections.
Slice each section into third sticks. Bake for 10 minutes in a 350\u00b0 oven.
Makes about 6 dozen.