Fruit Pie - cooking recipe

Ingredients

1 c. flour
1 tsp. baking powder
2 c. hot fruit (with sugar added): blackberries, peach, apple, blueberries
1 c. sugar
1/2 c. milk or enough for batter
1 stick butter

Preparation

Melt butter in Pyrex dish.
Combine flour, sugar, baking powder and milk to make batter.
Pour into melted butter.
Add hot fruit over batter.
Bake at 350\u00b0 until batter rises over fruit and browns.