Peach Pizza - cooking recipe

Ingredients

1 1/2 c. self-rising flour, sifted
1/4 c. brown sugar
1 c. chopped nuts
2 sticks margarine, melted
1 (8 oz.) container Cool Whip
1 (8 oz.) cream cheese
1/2 box powdered sugar, sifted
4 1/2 Tbsp. cornstarch
1 c. granulated sugar
1 c. water
1 (3 oz.) peach Jell-O
4 c. chopped peaches

Preparation

Melt the margarine and mix with flour, brown sugar and nuts. Press into a 13 x 9 x 2-inch pan and bake at 325\u00b0 for 20 minutes. Let cool completely.