Cheese Tortilla Roll-Ups - cooking recipe

Ingredients

1/4 c. soft cream cheese with chives and onion
4 (6 to 8-inch) flour tortillas
8 Kraft American singles pasteurized cheese
8 slices smoked cooked ham

Preparation

Spread cream cheese over tortillas.
Top with 2 slices of cheese and 2 ham slices.
Roll up tightly.
Wrap each roll securely in plastic wrap.
Refrigerate.
Cut each roll into 6 pieces; secure ends with toothpick.
Serve with salsa or picante sauce.