Cottage Cheese Muffins - cooking recipe

Ingredients

1/3 c. sugar
3 Tbsp. butter
1/2 c. cottage cheese (small curd)
1 tsp. lemon juice
1 egg, beaten
1 3/4 c. Bisquick
1/3 c. milk

Preparation

Cream together sugar and butter.
Add remaining ingredients and stir well.
Pour into greased muffin pan.
Bake in a preheated 375\u00b0 oven for 18 to 20 minutes.