Spaghetti Sauce - cooking recipe

Ingredients

1 1/2 lb. hamburger
1 small can tomato paste
1 large can whole tomatoes
1/2 tsp. oregano
1 medium onion, chopped fine
1/2 tsp. rosemary
1/2 tsp. basil
1 tsp. salt
1/2 tsp. pepper
2 small cloves garlic

Preparation

Brown hamburger, onion and garlic.
Add salt, pepper, whole tomatoes and tomato paste.
Fill can that had whole tomatoes with water and add to mixture.
Bring to a boil and simmer 1 1/2 hours. Use over large box of cooked spaghetti (16 ounces).