Baked Cheese Shrimp Custard - cooking recipe

Ingredients

7 slices bread
3 Tbsp. softened butter
1/2 lb. American cheese
1 lb. fresh raw shrimp
3 eggs, well beaten
1/2 tsp. salt
1/2 tsp. paprika
2 1/2 c. fresh milk

Preparation

Remove crusts from bread, spread with butter and cut in 1 inch squares.
Cut the cheese in thin slices, devein the shrimp.
In a greased 2 quart casserole lay alternate layers of bread, shrimp and cheese.
Combine eggs, salt, paprika and milk and pour over casserole.
Bake at 350\u00b0 for 1 hour or until a silver knife inserted in the center comes out clean.
Serves 4 or 5.