Sweet Pickles The Easy Way(Heritage Recipe) - cooking recipe
Ingredients
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1 qt. dill pickles
2 c. sugar
1/4 c. vinegar
1 tsp. mustard seed
1 tsp. celery seed
Preparation
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Use 1 qt. dill pickles, sliced and drained, put in bowl.
On top of pickles put other ingredients.
Let stand 24 hours, stirring occasionally.
Put back in jar.
Turn upside down once in a while.
Put in refrigerator to become crisp.
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