Sweet Pickles The Easy Way(Heritage Recipe) - cooking recipe

Ingredients
    1 qt. dill pickles
    2 c. sugar
    1/4 c. vinegar
    1 tsp. mustard seed
    1 tsp. celery seed
Preparation
    Use 1 qt. dill pickles, sliced and drained, put in bowl.
    On top of pickles put other ingredients.
    Let stand 24 hours, stirring occasionally.
    Put back in jar.
    Turn upside down once in a while.
    Put in refrigerator to become crisp.

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