Sausage And Rice Casserole - cooking recipe

Ingredients

1 lb. sausage, browned
1 c. celery
1 c. onion
1 pkg. dry chicken noodle soup
3 c. boiling water
2/3 c. rice

Preparation

Brown meat, celery and onion together.
Add dry soup mix and boiling water.
Add rice. Cook for 45 minutes in electric skillet or oven.