Cheese Balls - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
2 (5 oz.) jars Kraft Old English cheese
1 (5 oz.) jar Kraft Roka Blue spread
2 Tbsp. red wine vinegar
dash of garlic salt
1 c. chopped English walnuts

Preparation

Mix all together.
Chill at least 30 minutes.
Form into two balls.
Roll in 1 cup chopped walnuts and chill at least 1 hour before serving.