Pasta Salad - cooking recipe

Ingredients

1/2 c. carrots
1/2 c. cucumbers
1/2 c. tomatoes
1/2 c. celery
1/2 c. green peppers
1/2 c. radishes
black or green olives
12 oz. pkg. primavera
1 c. Italian dressing
salt and pepper to taste

Preparation

Cook pasta according to package.
Chop all vegetables.
Mix pasta and vegetables.
Add Italian dressing, salt and pepper to taste.
Mix well and chill for at least 2 hours.