Cheese Barbecue - cooking recipe

Ingredients
    1 1/2 c. (6 oz.) shredded cheese (Cheddar)
    2 hard-cooked eggs, chopped
    3/4 Tbsp. catsup
    1/4 c. finely chopped onion
    3 Tbsp. chopped green pepper
    3 Tbsp. chopped pimiento-stuffed green olives
    1 Tbsp. butter, melted
    1/2 tsp. Worcestershire sauce
    6 hamburger buns, split
Preparation
    Combine cheese, eggs, catsup, onion, green pepper, olives, butter and Worcestershire sauce.
    Spread on bottom half of each bun.
    Broil bottom halves in broiler for 5 minutes, or until cheese melts.
    Place top halves of buns under broiler until lightly toasted.
    Serve immediately.

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