Chocolate Chip Cookies(Diabetic) - cooking recipe

Ingredients
    1 c. flour
    1/2 tsp. baking soda
    1/4 tsp. salt
    1/2 c. butter
    4 tsp. liquid Sucaryl
    1/2 tsp. vanilla
    1 egg, beaten
    1/2 c. chocolate chips
Preparation
    Preheat oven to 375\u00b0.
    Sift together the dry ingredients. Cream butter; add Sucaryl, vanilla and egg, blending well.
    Add flour mixture and beat well.
    Stir in the chocolate pieces.
    Drop onto a slightly greased baking sheet.
    Bake 8 to 10 minutes.

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