Seven Stars Cucumber Salad - cooking recipe

Ingredients

2 large cucumbers
salt and pepper
water
3 Tbsp. salad vinegar
1/8 tsp. tarragon
1/4 c. sour cream

Preparation

Grate cucumbers (or slice thinly), salt and cover with ice water.
Place covered in refrigerator for 3 hours.
Drain well. Add vinegar, tarragon, pepper and sour cream to cucumbers and toss well.
Serve with fish.