Broccoli Casserole - cooking recipe

Ingredients

2 large heads fresh broccoli
1 stick margarine
1/2 lb. Velveeta cheese
1/2 c. milk
1/4 lb. Ritz crackers

Preparation

Steam broccoli for 5 to 7 minutes and place in a 2-quart buttered baking dish.
Melt in microwave cheese, margarine and milk.
Stir until creamy; pour over broccoli.
Sprinkle crumbled crackers on top and bake for 10 to 12 minutes at 350\u00b0.
(Do not overcook.)