Poppy Seed Chicken Casserole - cooking recipe

Ingredients

4 to 6 boneless skinless chicken breasts
1 family size can cream of chicken soup
16 oz. sour cream
2 sleeves Ritz crackers
1/2 stick butter
poppy seeds

Preparation

Prepare chicken breasts in a pan of oil or use an inside grill. When chicken breasts are done, take them off and dice them. Place them in bottom of glass casserole dish. Crush Ritz crackers. In a shallow baking pan, place butter to melt. Mix butter with Ritz crackers and sprinkle poppy seeds in. Bake in oven until lightly toasted. Take out and set aside.