Pumpkin Custard Pie - cooking recipe
Ingredients
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2 c. pumpkin
1/2 c. sugar
1/2 tsp. salt
1/4 tsp. nutmeg
1/2 tsp. ginger
1 Tbsp. butter
Preparation
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Combine into unbaked pie shell.
Bake at 350\u00b0 until custard is done (about 1 hour).
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