Pumpkin Custard Pie - cooking recipe

Ingredients
    2 c. pumpkin
    1/2 c. sugar
    1/2 tsp. salt
    1/4 tsp. nutmeg
    1/2 tsp. ginger
    1 Tbsp. butter
Preparation
    Combine into unbaked pie shell.
    Bake at 350\u00b0 until custard is done (about 1 hour).

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