Crunch Oriental Salad - cooking recipe

Ingredients

1 pkg. shredded cabbage
1 bunch green onions
3/4 c. sunflower seeds
1 pkg. slivered almonds
1 pkg. Oriental Ramen noodles (break up noodles on cookie sheet at 350~ for 6 to 10 minutes to toast)

Preparation

Pressing the packet plus 1/3 cup sugar, 1/3 cup oil and 1/4 cup apple cider vinegar. Toss before serving. Add noodles last.