Lentil Stew - cooking recipe

Ingredients

1 pkg. lentils
2 carrots
2 stalks celery
1 onion
1 clove garlic
1/3 lb. Italian sausage
1 (No. 303) can tomatoes
parsley
2 Tbsp. wine vinegar
Parmesan cheese

Preparation

Wash lentils thoroughly.
Put into pan with chopped carrots, onion, celery and garlic.
Cover with water.
Simmer 1 1/2 hours. Add browned sausage, tomatoes, parsley, vinegar, salt and pepper to taste.
Simmer 30 minutes.
Pass the Parmesan cheese.