Sour Cream Raisin Bars - cooking recipe

Ingredients

2 c. raisins
1 c. brown sugar
1 c. butter or oleo
1 1/2 c. quick oatmeal
1 tsp. soda
3 egg yolks
1 1/2 c. sour cream
2 1/2 Tbsp. cornstarch
1 c. sugar
1 3/4 c. flour

Preparation

Boil raisins for 10 minutes in a small amount of water.
Drain and cool. Cream the brown sugar and butter.
Add oatmeal, soda and flour.
Put half of the mixture in a 9 x 13-inch pan and bake 7 minutes at 350\u00b0.
Next, mix egg yolks, sour cream, cornstarch and sugar.
Mix and boil, stirring constantly.
Add raisins and 1 teaspoon vanilla.
Pour over baked crust.
Crumble remaining oatmeal mixture over top and bake 30 minutes at 350\u00b0.