Baked Beans - cooking recipe

Ingredients

1 large can pork and beans
3/4 c. brown sugar
2 Tbsp. vinegar
1 tsp. prepared mustard
2 Tbsp. Worcestershire sauce
1 whole onion
2 strips bacon

Preparation

Mix first 5 ingredients together and put in bean pot or 2-quart casserole dish.
Add
1
whole
onion in the center of the mixture.
Place strips of
bacon on top.
Bake at 350\u00b0 for 2 1/2 hours.
Serves 6.