Brownies - cooking recipe

Ingredients
    1/2 c. butter
    1 c. sugar
    2 eggs
    1/2 tsp. vanilla
    2 oz. chocolate
    1/2 c. flour
    1 c. nuts (optional)
    1/2 tsp. salt
Preparation
    Cream butter and sugar.
    Add eggs, one at a time.
    Add rest of your ingredients.
    Put in a shallow pan.
    Bake for 20 to 30 minutes at 350\u00b0.

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