Brownies - cooking recipe
Ingredients
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1/2 c. butter
1 c. sugar
2 eggs
1/2 tsp. vanilla
2 oz. chocolate
1/2 c. flour
1 c. nuts (optional)
1/2 tsp. salt
Preparation
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Cream butter and sugar.
Add eggs, one at a time.
Add rest of your ingredients.
Put in a shallow pan.
Bake for 20 to 30 minutes at 350\u00b0.
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