Sugar Cookies - cooking recipe

Ingredients

1 c. shortening
2 c. sugar
4 eggs
1 c. sour cream
1 tsp. soda
1/2 tsp. salt
1 1/2 tsp. nutmeg
2 tsp. vanilla
flour (enough to make a semi-stiff dough)

Preparation

Mix all the ingredients with enough flour just so you can handle it.
Roll out to about 3/4-inch thickness.
Sprinkle sugar on top and cut out with cookie cutter.
Put a raisin on top of each cookie.
Bake at 400\u00b0 until lightly browned.
These are good, rich, soft sugar cookies.