Applesauce Muffins - cooking recipe

Ingredients

1 c. margarine
2 c. sugar
2 eggs
2 c. applesauce
2 tsp. baking soda
2 Tbsp. vanilla
4 c. flour
1 Tbsp. cinnamon
scant Tbsp. allspice

Preparation

Cream margarine and sugar.
Add eggs and vanilla.
Heat applesauce and stir soda into applesauce when it is taken off stove.
Stir into mixture and then fold in dry ingredients which have been mixed together.
Bake at 350\u00b0 for 25 to 30 minutes. Batter will keep one week.
Makes 3 dozen small or 1 dozen larger muffins.