Potato, Cheese, Ham Casserole - cooking recipe

Ingredients

1/2 lb. sharp cheese, grated
1 can condensed cream of mushroom soup
salt and pepper
ham
sliced potatoes
sliced onion
margarine
bread crumbs

Preparation

Line bottom of one greased 9 x 13-inch baking dish with layer of potatoes.
Cover with layer of onions and sprinkle with salt and pepper.
Next, sprinkle with grated cheese and then ham (chopped or ground).
Repeat layers until ham is top layer.