Martha Co. Casserole - cooking recipe

Ingredients

4 oz. cream cheese
4 oz. cottage cheese
1/2 c. sour cream
2 Tbsp. green or sweet onion
1 Tbsp. green pepper
1 (4 oz.) pkg. noodles
1 Tbsp. butter
1 lb. ground beef
1/2 tsp. salt
1 (8 oz.) can tomato sauce

Preparation

Cook noodles and drain.
Brown ground beef in the butter, salt and tomato sauce.
Mix cottage cheese, sour cream, onion, green pepper and cream cheese.
Put the noodles in a casserole dish; then add the cream cheese mixture.
Then add the beef mixture on top.
Chill in refrigerator for at least 1 hour.
Bake at 350\u00b0 for 45 minutes.